From boarding house to bistro : the American restaurant then and now

From boarding house to bistro : the American restaurant then and now /

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Bibliographic Details
Main Author: Pillsbury, Richard
Format: Book
Language:English
Published: Boston : Unwin Hyman, 1990.
Subjects:
Restaurants > United States > History.
Fast food restaurants > United States > History.
Diet > United States.
Restaurants.
Fast food restaurants.
Diet.
United States.
History.

University Library ARS Main Stacks

Holdings details from University Library ARS Main Stacks
Call Number: TX909 .P55 1990
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