Meat and Poultry Inspection Issues
Reviews current meat and poultry inspection authority and requirements and discusses recent reform efforts and Congressional activity on comprehensive reform and inspection funding. Examines regulatory activities and selected issues, including country-of-origin labeling and livestock diseases. Discu...
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| Corporate Author: | |
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
[Place of publication not identified] :
[publisher not identified],
2002.
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| Series: | CRS report.
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| Subjects: | |
| Online Access: | Connect to this title via ProQuest |
MARC
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| 500 | |a CRS Report. | ||
| 520 | |a Reviews current meat and poultry inspection authority and requirements and discusses recent reform efforts and Congressional activity on comprehensive reform and inspection funding. Examines regulatory activities and selected issues, including country-of-origin labeling and livestock diseases. Discusses roles of the Food Safety and Inspection Service and the FDA, and authorizing legislation in the Federal Meat Inspection Act, and Poultry Products Inspection Act. | ||
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| 650 | 0 | |a Food adulteration and inspection. | |
| 650 | 0 | |a Government productivity. | |
| 650 | 0 | |a Veterinary medicine. | |
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