Black food : stories, art & recipes from across the African diaspora
Terry captures the broad and divergent voices of the African Diaspora through the prism of food. More than a cookbook, this book is a communal shrine to the shared cultural history of the African diaspora, offered up in gratitude to the great chain of Black lives, and to all the sustaining ingredien...
Saved in:
Other Authors: | , |
---|---|
Format: | Book |
Published: |
California ; New York :
Ten Speed Press,
[2021]
|
Edition: | First edition. |
Subjects: |
University Library Popular Reading, 1st Floor
Call Number: |
POP GT2853.U5 B59 2021
|
---|---|
POP GT2853.U5 B59 2021 | Available Request this item |