Consumption, ritual, art, and society : interpretive approaches and recent discoveries of food and drink in Etruria

Consumption, ritual, art, and society : interpretive approaches and recent discoveries of food and drink in Etruria /

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Bibliographic Details
Corporate Author: ProQuest (Firm)
Other Authors: Pieraccini, Lisa (Editor), Taylor, Laurel (Editor)
Format: Electronic eBook
Language:English
Published: Turnhout, Belgium : Brepols, [2023]
Series:New Approaches in Archaeology (Brepols (Firm)) ; 2.
Subjects:
Food habits > Italy > Etruria.
Food > Social aspects > Italy > Etruria.
Excavations (Archaeology) > Italy > Etruria.
Etruria > Social life and customs.
Etruria > Antiquities.
Online Access:Connect to this title online (unlimited simultaneous users allowed; 325 uses per year)
Description
Physical Description:1 online resource (132 pages) : illustrations (some color), maps (some color.
Bibliography:Includes bibliographical references and index.
ISBN:9782503602165 (electronic bk.)
2503602169 (electronic bk.)

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