Carolyn Korsmeyer

Carolyn Korsmeyer (born 1950) is an author and Professor of Philosophy at the University at Buffalo in New York. She is generally recognized for her study and research on aesthetics, feminism, and emotion theory. Provided by Wikipedia
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  1. 1
    Making sense of taste : food & philosophy
    by Korsmeyer, Carolyn
    Published 1999
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  2. 2
    Making sense of taste : food & philosophy
    by Korsmeyer, Carolyn
    Published 1999
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  3. 3
    The taste culture reader : experiencing food and drink
    Published 2005
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  4. 4
    Aesthetics in feminist perspective
    Published 1993
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  5. 5
    Philosophical perspectives on ruins, monuments, and memorials
    Published 2019
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