Proteins at low temperatures : based on a symposium sponsored by the Division of Agriculture [sic] and Food Chemistry at the 175th Meeting of the American Chemical Society, Anaheim, California, March 12-17, 1978 /
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Corporate Authors: | , |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
Washington :
American Chemical Society,
1979.
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Series: | Advances in chemistry series ;
180. |
Subjects: |
University Library ARS Main Stacks
Call Number: |
QD1 .A355 no.180
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Copy 1 | Available Request this item |