Mercury in fish : cause for concern?

Mercury in fish : cause for concern? /

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Bibliographic Details
Main Author: Foulke, Judith E.
Corporate Author: United States. Food and Drug Administration
Format: Government Document Book
Language:English
Published: [Rockville, Md.] : [Department of Health and Human Services, Public Health Service, Food and Drug Administration], [1995]
Series:DHHS publication ; no. (FDA) 95-2285.
Subjects:
Fish as food > Contamination.
Mercury in the body.
Food > Toxicology.
Fish as food.
Food.

University Library ARS Government Documents

Holdings details from University Library ARS Government Documents
Call Number: HE 20.4010/A:M 53/995-2
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