The market functions and costs for food between America's fields and tables

The market functions and costs for food between America's fields and tables /

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Bibliographic Details
Corporate Authors: United States. Department of Agriculture. Economic Research Service, United States. Agricultural Marketing Service, United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Agricultural Production, Marketing, and Stabilization of Prices
Format: Government Document Book
Language:English
Published: Washington : U.S. Govt. Print. Off, 1975.
Subjects:
Food industry and trade > United States.
Food prices > United States.
Agricultural prices > United States.
Food industry and trade.
Food prices.
Agricultural prices.
United States.

University Library Government Documents, Lower Level

Holdings details from University Library Government Documents, Lower Level
Call Number: Y 4.AG 8/2:F 73/34
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