Food, farming, and faith

Food, farming, and faith /

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Bibliographic Details
Main Author: Fick, Gary W.
Format: Book
Language:English
Published: Albany : State University of New York Press, [2008]
Series:SUNY series on religion and the environment.
Subjects:
Food > Religious aspects > Christianity.
Food habits.
Dinners and dining > Religious aspects > Christianity.
Agriculture > Religious aspects > Christianity.
Human ecology > Religious aspects > Christianity.
Food.
Dinners and dining.
Agriculture.
Human ecology.
Online Access:View Table of contents only
Description
Physical Description:xix, 223 pages ; 22 cm.
Bibliography:Includes bibliographical references (pages 191-196) and indexes.
ISBN:9780791473832 (hardcover : alk. paper)
079147383X (hardcover : alk. paper)
9780791473849 (pbk. : alk. paper)
0791473848 (pbk. : alk. paper)

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