Food Safety Issues in the 107th Congress

Provides background on food safety and food-borne illnesses, considers the impact on public health, and examines the Federal regulatory framework for food safety, including agency jurisdiction and responsibilities. Also reviews administration initiatives to reduce food-borne illnesses, the congressi...

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Bibliographic Details
Corporate Author: Library of Congress. Congressional Research Service
Format: Electronic eBook
Language:English
Published: [Place of publication not identified] : [publisher not identified], 2001.
Series:CRS report.
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Online Access:Connect to this title via ProQuest

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