Food & everyday life in the postsocialist world

Food & everyday life in the postsocialist world /

Across the Soviet Union and eastern Europe during the socialist period, food emerged as a symbol of both the successes and failures of socialist ideals of progress, equality, and modernity. This book explores the role played by food in the transformation of life in Russia and eastern Europe since th...

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Bibliographic Details
Other Authors: Caldwell, Melissa L., 1969-, Dunn, Elizabeth C., 1968-, Nestle, Marion
Format: Book
Language:English
Published: Bloomington : Indiana University Press, [2009]
Subjects:
Geschichte 1990-2010.
Food habits > Europe, Eastern.
Food habits > Russia (Federation)
Food supply > Europe, Eastern.
Food supply > Russia (Federation)
Food consumption > Europe, Eastern.
Food consumption > Russia (Federation)
Post-communism > Europe, Eastern.
Post-communism > Russia (Federation)
Food consumption.
Food habits.
Food supply.
Post-communism.
Alltag.
Lebensmittel.
Eastern Europe.
Russia (Federation)
Osteuropa.
Former communist countries.
Aufsatzsammlung.

University Library Main Stacks, Lower Level

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Call Number: GT2853.E85 F66 2009
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