Before silent spring : pesticides and public health in pre-DDT America /
Modern consumers are well aware that the food they eat is tainted by pesticidal residues; they are less aware that their great-grandparents faced the same hazard. James C. Whorton's history of this public health menace emphasizes that insecticides have been contaminating produce since the intro...
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Princeton, New Jersey :
Princeton University Press,
1974.
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| Series: | Princeton legacy library.
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| Subjects: | |
| Online Access: | Connect to this title online (unlimited users allowed) |