Provisioning Paris Merchants and Millers in the Grain and Flour Trade during the Eighteenth Century

Provisioning Paris Merchants and Millers in the Grain and Flour Trade during the Eighteenth Century /

Dependence upon grain deeply marked every aspect of life in eighteenth-century France. Steven Kaplan focuses upon this dependence at the point where it placed the greatest strain on the state, the society, and the individual-on the daily supply of grain and flour that furnished the staff of life. He...

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Bibliographic Details
Main Author: Kaplan, Steven L.
Corporate Author: Project Muse
Format: Electronic eBook
Language:English
Published: Ithaca : Cornell University Press, 1984.
Series:Book collections on Project MUSE.
Subjects:
1700-1799
Merchants > France > Paris Region > History > 18th century.
Baking > France > Paris Region > History > 18th century.
Millers > France > Paris Region > History > 18th century.
Food supply > France > Paris Region > History > 18th century.
Flour and feed trade > France > Paris Region > History > 18th century.
Grain trade > France > Paris Region > History > 18th century.
BUSINESS & ECONOMICS > Commerce.
BUSINESS & ECONOMICS > Marketing > General.
BUSINESS & ECONOMICS > Sales & Selling > General.
Baking
Food supply
Grain trade
Merchants
Millers
Voedselvoorziening.
Graan.
France > Paris Region
History
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