Food health : nutrition, technology, and public health /
Saved in:
| Other Authors: | , |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
New York :
Berghahn Books,
2017.
|
| Series: | Research methods for anthropological studies of food and nutrition ;
volume III. |
| Subjects: | |
| Online Access: | Connect to this title online (unlimited users allowed) |
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